Tuscan Vermentino
IGT
Tuscan Vermentino IGT
Savory, floral, aromatic
The soil of Terricciola, very sandy and rich in marine sediments, gives us a Vermentino with an incredibly aromatic profile. Notes of the Mediterranean scrub blend with mineral and white flower scents. The flavors are fresh and tasty.

Characteristics
GRAPE VARIETY
Vermentino 100%

PRODUCTION VINEYARD
Vineyards in the municipality of Terricciola (Casanova area).

WINEMAKING
Alcoholic fermentation with natural yeasts. Aging for approximately 5 months in steel tanks on its own yeasts.

FIRST VINTAGE
2009

MEANS OF PRODUCTION
50,000 bottles

COMBINATIONS
Linguine with clams, Jewish artichokes.

SERVICE TEMPERATURE
10/13°C

RECOMMENDED GLASS
Bordeaux

Characteristics of the vineyard
GRAPE VARIETY
Vermentino

COMMON
Terricciola

EXPOSURE
Southeast

EXTENSION
15 hectares

ALTITUDE
250 m. above sea level

MIDDLE AGE
15 years

GROUND
Sandy, of marine origin and rich in oceanic sediments.