NOTES OF THE VINTAGE
Winter 2022 was characterized by low temperatures and the almost absence of
rainfall. Budding occurred in the first week of April, on average
with previous years. Spring continued with above average temperatures
which favored vegetative development and early flowering. May and June
they have been dry with classic summer temperatures. The rains arrived at the end of July and
August allowed the vines to complete maturation in a timely manner
balanced and constant. The harvest began in the first ten days of September.
VINTAGE
2022
DESIGNATION OF ORIGIN
Rosso di Montalcino DOC
GRAPE VARIETY
100% Sangiovese
NOTES BY GIOVANNI NERI
Deep young red. The nose shows notes of cherries,
raspberries, currants and rose petals. In the mouth it is savory and tasty
balanced, dominant characteristic of the 2022 harvest.
The tannins are soft and very fine-grained, the finish is juicy and
velvety.
HARVEST
Manual, September 2022
AGING PERIOD
13 months - Tonneau
ALCOHOLIC CONTENT
14%
WINEMAKING
Manual selection of the grapes before and, after de-picking,
with optical selector. Spontaneous fermentation follows without
the use of added yeasts and maceration aided by punching down
and replacements. Everything happens in truncated cone-shaped oak vats
temperature controlled for 18 days.
TOTAL ACIDITY
6.06
PRODUCTION BATCHES
1323
SERVING TEMPERATURE (°C)
16-17°
DRY EXTRACT (g/lt)
32.3