CLASSIFICATION Grappa Riserva
REGION / COUNTRY Tuscany / Italy
MAC From red grape varieties (Sangiovese, Cabernet Sauvignon, and Merlot).

DISTILLATION
METHOD
Steam distilled with a continuous still. The process involves an initial dealcoholization and a subsequent
rectification of the resulting phlegm.
AGING In Slavonian oak barrels for at least 18 months.
BOTTLE SIZE 0.5 L
PACKAGING Available in an elegant single-bottle gift box
cardboard.
ANALYTICAL CHARACTERISTICS
ALCOHOL CONTENT 42% Vol.
VISUAL AND TASTING NOTES
VISUAL NOTES Transparent and crystalline with golden yellow hues.
AROMA
AND TASTE
Elegant and delicate, it evokes spicy notes from aging in wooden barrels combined with delicate hints of wild berry
jam . Warm and enveloping, it flows on the palate in perfect harmony.
The woody notes, combined with the original aromas, recreate new, evolving sensations on the palate. The result is a clean, clear, and
balanced grappa.
SERVING
TEMPERATURE
18° C.
RECOMMENDED GLASS: Grappa glass, medium-sized crystal tulip.
FOOD PAIRINGS
A good meal, it can be paired with aged cheeses,
dark chocolate, and dry pastries.