Chianti Classico Riserva is made from our finest Sangiovese grapes. This medium-bodied wine expresses the elegance and charm of this classic Tuscan variety, revealing a finesse that does justice to this historic appellation. Aromas of cherry, spice, leather, and chocolate blend perfectly. The Sangiovese ages for 16 months in tonneaux, while the Merlot is aged in barrique. The wine ages in bottle for at least a year after bottling.

Monica Larner wrote about the 2012 in the Parker Wine Guide: "A wonderful wine that deserves attention. I'm impressed."

Ideal with: grilled meat, grilled fish, and pasta dishes. Our favorite pairing is porcini mushroom risotto.
Information
Description
CHIANTI CLASSICO RISERVA is made from our finest Sangiovese grapes. This well-structured wine showcases the elegance and charm of this classic Tuscan grape and lives up to the high expectations of this historic appellation.

DOCG Designation
Grapes: 80% Sangiovese, 20% Merlot
Vineyards and Terroir
Vineyards: Castellina in Chianti, Radda in Chianti
Altitude and Exposure: 230 - 400 meters above sea level; S-SW exp
Soil: Castellina in Chianti: clay; Radda in Chianti: medium texture, rich in gravel.
Climate and Microclimate: Continental climate, with cold winters (temperatures below 0°C) and very hot summers.
Vinification and Aging
Harvest: September to October
Analytical Data: Alcohol content: 14%; Total acidity: 5.85‰
Fermentation temperature: 30-32°C
Skin contact: Up to 18 days
Barrel maturation: 16 months, Sangiovese in tonneaux, Merlot in barriques
Bottle aging: At least 8 months
First vintage produced: 1982
Aging potential: Up to 15 years
Tasting notes
Tasting note
An intense, well-structured wine. Persistent notes of cherry, black fruit, and a continuum of spices, leather, tar, and tilled earth. On the palate, it is balanced, fresh, and succulent.

Pairings
Grilled or roasted meats, stews, and pasta with boldly flavored sauces.