Denomination: I.G.T. Tuscan red
Grapes
Sangiovese 85%
Merlot 15%
Production area: Lucignano (AR)
Vineyard area: 2 hectares
Altitude of the vineyards: 300 meters
Exposure: South
Soil type: Medium calcareous mixture with stone
Training system: Espalier - Spurred cordon
Planting density: 5000 plants/ha
Yield/hectare: 60 hl
Harvest period
First week of October
Winemaking
In stainless steel at a controlled temperature of 26/28c°
with maceration on the skins for 14 days
Aging in wood
6 months in Slavonian oak barrels
Bottle refinement
3 months
Organoleptic characteristics
Alcohol 13% vol.
Color Intense ruby red
Smell of sweet spices, berries and balsamic notes
Velvety, harmonious, consistent flavour
Service temperature
18° C
Dish/wine pairing
Dishes based on red white meats, cheeses