GRAPPA FROM NOBILE DI MONTEPULCIANO POMACES 2022
LIFE THROUGH A GLASS

DISTILLATION
Distilled from the fermented pomace of Sangiovese used for Vino Nobile di
Montepulciano.
The pomace is transported immediately to the Nannoni distillery in Paganico, Tuscany
after racking, while still moist and full of the typical aromas of Sangiovese.
Distillation takes place shortly after the pomace arrives at the distillery and is
overseen by master distiller Priscilla Occhipinti, who uses a discontinuous
distillation cycle with a handcrafted steam distillation machine. The head and tail are
removed manually after each distillation cycle.
At the end of the distillation process, distilled water is added to the young
grappa, rich in aromas, to achieve the desired alcohol content.

BOTTLE AGING
Minimum 6 months.
ALCOHOL
42%.