Brut Tradition comes from Grand Cru vineyards of Pinot Noir and Chardonnay grapes. Part of this cuvée are reserve wines from previous harvests. The rest on the lees is 36 months followed by a further 36 months of bottle refinement. Dosage 4 g/l. Grand Cru of great pleasantness.

TASTING NOTES
Bright straw yellow color. On the nose, aromas of white flowers and white-fleshed fruit, with a pleasant citrus and green tea nuance and a spicy touch. In the mouth, dry, fresh and balanced. Taste-olfactory coherence, harmonious and persistent.