Vinification
In stainless steel
Variety
80% Chardonnay, 20% Pinot Noir
Aging
48 months on the lees
Pairings
Ideal as an aperitif, or with fish tartare,
smoked salmon, and sautéed scallops
Production Area
Aÿ, Champagne
Dosage
6 g/l
Light, golden color with an
elegant appearance, illuminated by
a generous stream of fine, dancing
bubbles.
Slightly toasted aromas of
white peach. A balanced
champagne, without heaviness
or excessive sweetness.
Soft
notes illuminated by fine, silky
bubbles.
Fine and delicate hints of
white flowers (acacia). Beautiful
freshness and great finesse.