CHAMPAGNE BRUT ARMAND DE BRIGNAC GOLD MAGNUM LT. 1,500
CHAMPAGNE BRUT ARMAND DE BRIGNAC GOLD MAGNUM LT. 1,500
€ 1.200,00
Code
ARMANDDEBRIGNAC2
Alternative Code:
3760350600011
Goods Category:
France
Unit of Measurement:
NR
Vintage:
Producer:
ARMAND DE BRIGNAC
Grape variety:
chardonnay 34%, pinot noir 33%, pinot meunier 33%
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INFORMAZIONI DEL PRODOTTO
Description
Armand de Brignac Gold: Seductive Gold
Armand de Brignac Gold Brut Champagne, in its iconic golden bottle, is a symbol of undisputed luxury. Made from a balanced blend of grapes, this brut champagne undergoes meticulous vinification: alcoholic fermentation in stainless steel and wood, maturation on the fine lees, and malolactic fermentation. The blending of reserve wines from three different vintages precedes secondary fermentation in the bottle according to the Methode Champenoise. Each bottle is housed in a distinctive velvet bag.
Blend: 40% Chardonnay, 40% Pinot Noir, 20% Pinot Meunier.
Aging: 36 months on the lees.
Tasting Notes: Bright gold with an extremely fine perlage. On the nose, complex aromas of white flowers, ripe yellow fruit, and toasted notes of brioche and almond, with a subtle citrus note. Ample and creamy, with a vibrant freshness and a long, mineral finish.
Pairings: Ideal with raw seafood, fish appetizers, both hot and cold, and even with carbonara.
Why choose it: An experience of luxury and refinement, the touch of class that sets you apart.
Pair it with:
Aperitif, Meat, Fish, First Courses
Armand de Brignac Gold: Seductive Gold
Armand de Brignac Gold Brut Champagne, in its iconic golden bottle, is a symbol of undisputed luxury. Made from a balanced blend of grapes, this brut champagne undergoes meticulous vinification: alcoholic fermentation in stainless steel and wood, maturation on the fine lees, and malolactic fermentation. The blending of reserve wines from three different vintages precedes secondary fermentation in the bottle according to the Methode Champenoise. Each bottle is housed in a distinctive velvet bag.
Blend: 40% Chardonnay, 40% Pinot Noir, 20% Pinot Meunier.
Aging: 36 months on the lees.
Tasting Notes: Bright gold with an extremely fine perlage. On the nose, complex aromas of white flowers, ripe yellow fruit, and toasted notes of brioche and almond, with a subtle citrus note. Ample and creamy, with a vibrant freshness and a long, mineral finish.
Pairings: Ideal with raw seafood, fish appetizers, both hot and cold, and even with carbonara.
Why choose it: An experience of luxury and refinement, the touch of class that sets you apart.
Pair it with:
Aperitif, Meat, Fish, First Courses
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