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BRUNELLO DI MONTALCINO DOCG 2015 RIS DUELECCI OVES 0,750

€ 80,00
TENUTADISESTA3
8057094721008
Tuscany
NR
2015 RISERVA
TENUTA DI SESTA
100% Sangiovese

PRODUCT INFORMATION

The Tenuta di Sesta Brunello di Montalcino Docg Riserva has always been the final result of very careful
work in the three best Brunello vineyards of the estate.
As the DUELECCI vineyards has proven to be th best one for many years now, we decided to dedicatethe
Riserva Brunello to the fruit of this single vineyard.
The vineyard has an excellent locationon a rolling hill in the south part of the Montalcino territory where all
the Tenuta di Sesta veneyards are located. The DUELECCI Riseva will be produced from the east part
(EST) OF THE VINEYARDS OR IN THE WEST PART (OVEST) depending on the season. The particulary pebbly soil on the est side is suitable for cooler
summers, instead the richer soil on the west side brings out its best properies during hotter summers. The
character of the vintage will be defined directly on the label: Brunello di montalcino DOCG Riserva DUELECCI EST or DUELECCI OVEST.



VINTAGE Brunello di Montalcino Docg Riserva Duelecci Est 2016
GRAPE VARIETY
100% sangiovese grosso
TRAINING SYSTEM
cordon- spurred system
VINE DENSITY PER HECTARE
5000 plants
ALTITUDES OF VINEYARDS
from 280 m to 350 m a.s.l.
LOCATION south exposition
CULTIVATION PRACTICES
manual dry pruning, manula shoot thinning, crown desuckering, limited numeber per vine, manula harvest.
Riserva vineyards, all agricultural practices are carried out at the ideal moment per vine.
VINIFICATION
duration of maceration of 25 days, alcoholic and malolactic fermentation take place in stainless steel tank
equipped with control of the temperature.
AGEING
Slavonian oak barrels of 30/35 hl for 40 months
BOTTLE AGEING
12 months
AVERAGE ANNUAL PRODUCTION
3000 bottles
BOTTLE TYPE bordeaux 600gr
ALCOHOL CONTENT
14.5 alc/ vol

COLOUR ruby red towards garnet with ageing
AROMA ethereal, intense, ample, spicy bouquet and rich in fruit, humus and mushrooms hints
FLAVOUR fascinating, complex, intense, soft, velvety tannins, well balance, long lasting, persistent, full in the mouth
FOOD PAIRINGred meats, venison, first courses, roasts, seasoned cheeses, game

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