Classification
DOCG
Vintage
2021
Climate
The 2021 vintage began with a mild winter, although
rich in precipitation, including snow, which
guaranteed an excellent supply of water in the soil.
The vegetative recovery was regular, with light and
limited frosts during mid-April which
caused a reduction in production but which did not
affect the quality of the harvest. With
spring, a long period of good weather began
which continued throughout the summer, where temperatures were
recorded without excesses, in line with the
averages of the period, with some thunderstorms between June and
July. The excellent temperature variations during the
harvest period allowed the grapes to
reach an excellent state of ripeness and a
good balance in terms of sugar, freshness and polyphenolic content. The harvest began on October 6th and ended on the 15th of the same month.