CHARACTERISTICS:
The ruby ??red color with purple reflections is a prelude to intense aromas that recall red berries, combined with delicate nuances of pepper. In the mouth it has a soft, balanced taste, with velvety tannins that accompany it in a long finish.
TRASIMENO Denominazione d’Origine Controllata Rosso
GRAPE VARIETY:
Sangiovese
EXPOSURE and ALTITUDE:
Southwest – 320 m. above sea level (“Vigna Le Capanne“)
TYPE OF PLANT:
Guyot – 5000 vines/Ha
AVERAGE PRODUCTION:
80 q/ha
HAVING and VINIFICATION:
Hand-picked grapes. Fermentation for 10 days and maceration on the skins that varies according to the season, soft pressing.
MATURATION and REFINING:
12 months in cement. 6 months in bottle.
CHARACTERISTICS:
The ruby ??red color with purple reflections is a prelude to intense aromas that recall red berries, combined with delicate nuances of pepper. In the mouth it has a soft, balanced taste, with velvety tannins that accompany it in a long finish.
PAIRINGS:
First courses with long pasta, red meats and poultry. Perfect with traditional Umbrian and lake dishes.