A pure Viognier obtained from the youngest vineyards. Easy to drink, crisp, fresh, with fresh flowers and a powerful minerality. Crystal clear, with a perfect balance between acidity and semi-aromatic fragrance; on the palate, it offers a delightful Mediterranean bloom of jasmine, anise, and wild fennel.

Designation
Toscana IGT
Variety
Viognier
Vineyard Location / Altitude
Colline di Manzano, Cortona / 270–330 m above sea level
Vineyard Area / Year Planted
4 parcels totaling 5 hectares / 2003, 2005, 2015
Planting System / Training System
7,500–4,500 vines per hectare / Spurred cordon and Guyot
Soil
Clay/loam
Harvest
End of August
Vinification
Direct pressing, fermentation in stainless steel
Aging
6 months in stainless steel
Annual Production
22,000 bottles
First harvest bottled
2010
Certification
Organic Wine (QCertificazioni)