100% Moscato Bianco
Sicily is a land of sweet wines in every corner; different styles and varieties. In the opinion of many, Moscato - or rather muscats - is the original grape; for others the BIBLINO from Syracuse - the first wine described in Sicily - was the father of the current Moscato Passito di Noto. An ancient wine that becomes current, thanks to a modern drying system. Explosive aromas of exotic fruit, jasmine, candied citrus fruits, it is both complex but easy to love. The ideal companion to the great Sicilian tradition of desserts and ice creams.