Where the great wines of Maremma Toscana DOC are born, a sustainable oasis of peace that expresses the
diverse souls of this territory waiting to be discovered: land, sky, and sea, but also winemaking
culture. Between the Mediterranean coast and the Colline Metallifere in Southern Tuscany, in a
sun-drenched land, guarded by cowboys, that plunges into the blue sea between the green vineyards and the golden
wheat, lies Rocca di Montemassi: a lush and verdant estate extending over 100 hectares
that produces organic red wines highly prized by wine lovers from around the world.
The estate is a clear example of a Tuscan farm: wine production is accompanied
by the cultivation of ancient grain varieties, the care of an experimental vegetable garden and a small orchard, and
the raising of the prestigious Maremmana cattle, as well as the Cinta Senese pig. The system
promoted by Rocca di Montemassi is inspired by the concept of permaculture, focusing on the
design and conscious and ethical conservation of a productive ecosystem that has the
diversity, stability, and flexibility of natural ecosystems.
At Rocca di Montemassi, sustainability is also the guiding principle behind the tourism offerings
to be enjoyed within the Estate: from a stroll through the agricultural area to the Museum of Rural Civilization
to a tasting of the Maremma DOC and the Estate's other selections, perhaps
while taking advantage of the garden, where you can enjoy a magical sunset while savoring local wines and
gastronomic specialties.