Notes: Ruby red with purple highlights. The nose is floral, characterized by clear hints of violet that prevail over the fruity. Followed by raspberry, blackcurrant and black cherry accompanied by aromas of licorice and spicy notes of nutmeg and white pepper. The entry into the mouth is warm, with tannins in full evidence. The texture appears decisive, a typical characteristic of Chianti Rùfina. Long persistence.
Pairings: Throughout the meal, it pairs with grilled red meat, roast lamb, slightly aged pecorino.
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