Respect for biodiversity, the health of workers and the environment are the cornerstones from which the Badia a Coltibuono Chianti Classico is born.
In the heart of the Sienese part of Chianti Classico, from our vineyards of Monti (Gaiole) and Vitignano (Castelnuovo Berardenga) we harvest Sangiovese grapes from our mass selection with small quantities of complementary grapes. Vinification takes place with spontaneous yeasts in the modern Monti cellar using delicate techniques to maximize the expression of the complexity and balance of these grapes. A wine with a strong but gentle structure which is the expression of Sangiovese and its pleasantness. Due to its long history and its consistency over time, it is considered one of the reference points of the denomination.