Rosso dei Notri originated from an advantageous harvest since it was warm during July and August but fresh in September. Tua Rita has always expressed the best during warm vintages in fact 2016 is the proof of how the heat and great thermal excursion between night and day can communicate the true style of Tua Rita.
Rosso dei Notri aticipes the other wines through the remarkable structure combined with the rich fruits.
Area of production: Upper Maremma, Colline Metallifere zone
Designation: IGT – Indicazione Geografica Tipica – Toscana Rosso
First vintage: 2000
Varieties: Cabernet Sauvignon, Merlot, Syrah
Planting density: 6,000-9,000 vines per hectare
Training system: cordon spur and Guyot
Soil: markedly clayey with a fairly significant pebble fraction. The higher plots are more pebbly, those lower down have more silt. Mid slope, where Merlot is grown, there is a higher fraction of clay.
Vineyard management: integrated pest management
Average production: 150,000 bottles
Harvesting method: manually in 15-kg cases
Maturation: in steel
Serving temperature: 16-18 °C