The typical concentrated ruby-red colour. Notes of ripe red fruit are enhanced by mineral overtones. The intense palate shows good balance between acidity and tannins, with a long and complex finish.
Vigneto Monsenese in San Leonino of Castellina in Chianti
Average age of vines
In 30-hectoliter barrels for 18 months
Alcohol content 14% - Total acidity 5,3 g/l - pH 3,39
Food match suggestions
Perfect with game, braised cheek meat, blue cheese.